You are browsing the Blog for Vegetables.
Pasta Salad with an International Flare…it’s dreamy
Our household happens to be filled with food snobs. I am not afraid to admit, over the years we have fine tuned our taste buds to the point of turning us into massive foodies. So much so, that my family can tell INSTANTLY if I try to sneak in something that they are normally opposed
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What Sort of Sweetness Do We Have Here?
Ohhhh yeah. You know you want it. I know I wanted to make about 3 dozen extra just for me to eat…alone, in a closet so no one else would want to “share”. These Caramel Apple Egg Rolls with Apple Caramel only have 5….yes that’s right FIVE ingredients!! Skinny French Onion Dip is a breeze
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Another Favorite Taste of Crete, Tapenade
When the boys and I went to visit Dan while he was deployed overseas, we went to a great little pizza place just down the road from his apartment. The first night we went there,Jeffy was so tired, he tried to call onto the dining table and sleep there. He was not happy I wouldn’t
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Balsamic Roasted Summer Bliss, I Mean, Tomatoes
I love Summer. I also love Autumn, Winter and Spring. However, Summer has the distinction on outdoors farmer’s markets and gardens (for those lucky enough to have acquired a green thumb…not me). The farmer’s market in Missoula is the best I have seen. It is teeming with fresh, local, organic fruits and veggies. My favorite
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